A real good wing

Killjingle · Post by **Killjingle** » Friday May 21, 2010

where do u guys like to grab wings?

witchhunt · Post by **witchhunt** » Friday May 21, 2010

The ones that come off my Weber are the best I ever had. Seriously.

DrumAndDestroy · Post by **DrumAndDestroy** » Saturday May 22, 2010

RD's in portage

seeders · Post by **seeders** » Saturday May 22, 2010

For breaded you can't beat the Tremont in the west end. For hot wings I like the Orchard and the Phoenix.

Flaw · Post by **Flaw** » Saturday May 22, 2010

RDs for some delicious multi flavored wings, but as for just hot wings, Fattys Pub. im not sure if they still make them though. i think that damn cigarette law might have hurt their food business.

i need to quit reading these post this late they only make me hungry.

timemoney0 · Post by **timemoney0** » Saturday May 22, 2010

TK's on Lloyd St. has the best hot wings. Simple, yet tasty sauce. Large parts and the beer is just an ar's length away. And WTF? I thought Red Bull gave you wings. I stopped drinking it when I realized I still had to buy my own.

Lisa · Post by **Lisa** » Saturday May 22, 2010

Ok...I'm going to blow my own horn here....but the alley popper goes through more wings in our area each week than anyone else according to our providers...must be good. Of course, we have them at $3.99 a doz with a purchase of a drink (eat in only) on Thursdays and Sundays. Mild Ranch is far the favorite but there are many flavors to choose from.

mjb · Post by **mjb** » Saturday May 22, 2010

murphys... and put my own red hot on them, big full sized wings, not those minature ones everybody sells, those are like pigeon wings or somethin!

lynch1 · Post by **lynch1** » Saturday May 22, 2010

Al's Tavern or Nardo's Cafe in Altoona, they are crispy and saucy. I don't llike the skin on my wings to be rubbery. yuk.

Bloodsong · Post by **Bloodsong** » Saturday May 22, 2010

right on lynch1... i HATE rubbery wings that are sloppy and spongey. i'll have to try Al's...

Post by **Jim Price** » Saturday May 22, 2010

Still Pelly's (original recipe hot), after all these years...

Honorable mentions: The Knickerbocker, The Belmar and Al's Tavern in Altoona, and Denny's Beer Barrel Pub in Clearfield, where I'm overdue for a road trip...

metal_junky · Post by **metal_junky** » Saturday May 22, 2010

timemoney0 wrote:TK's on Lloyd St. has the best hot wings.

Never had their wings but their Philly cheese steak hoagies are AWESOME! Next time I am hungry for wings I will have to stop over and check them out.

Chuxema · Post by **Chuxema** » Saturday May 22, 2010

Cobrhs in Altoona.
Hottest wings around and they taste
great too. Fatty's pub had some awesome wings
but they aren't around anymore. The Knick has
good wings. Not too spict but they're not too bad.

moxham123 · Post by **moxham123** » Saturday May 22, 2010

If you go to The Phoenix in Johnstown, you can order wings that are not on the menu that are breaded and dipped in butter and garlic. They are great.

As far as the biggest wings around. The Haven in Johnstown has huge breaded double wings that are delicious.

Banned · Post by **Banned** » Saturday May 22, 2010

Pelly's buffalo wings with some garlic butter on the side.

Larry · Post by **Larry** » Saturday May 22, 2010

Every time I'm in town, I make a trip to Al's for the Buffalo Garlic Wings, heat level 2. My wife then always complains after I eat all that garlic.

Flaw · Post by **Flaw** » Saturday May 22, 2010

Chuxema wrote:Cobrhs in Altoona.
Hottest wings around and they taste
great too. Fatty's pub had some awesome wings
but they aren't around anymore. The Knick has
good wings. Not too spict but they're not too bad.

...cobrhs makes a vegetarian wing?!?!

witchhunt · Post by **witchhunt** » Saturday May 22, 2010

For those who make wings on the grill...
1. Sprinkle wings with seasoned salt and put on the grill
2. Meanwhile, make a packet of McCormick (or other brand) chicken gravy then add a tablespoon of garlic and basil seasoning and a half tablespoon sweet or hot pepper seasoning to the gravy.
3. When wings are 3/4 done, start coating them with gravy mix and keep turning until slightly browned. Delicious.

If you like a tangier wing, Melt a 1/3 cup butter and add Frank's Hot Sauce to personal taste. Make the same way but substitute this mix for gravy. Grill till slightly brown.

I'm making some tonight.

shredder138 · Post by **shredder138** » Saturday May 22, 2010

YUM, sounds good, gonna have to try that.

Merge · Post by **Merge** » Sunday May 23, 2010

Thanks, Witchhunt. I'm going to give that a try next weekend.

bassist4life2004 · Post by **bassist4life2004** » Sunday May 23, 2010

Best wings I've had were as follows

Nardo's
Pellys
Starlite Hotel in Northern Cambria
City Hotel in Northern Cambria
and the OIP in Lewistown

Banned · Post by **Banned** » Sunday May 23, 2010

I forgot to add Jack & Georges in Altoona. Very comparable to Pellies.

Chuxema · Post by **Chuxema** » Monday May 24, 2010

Flaw wrote:...cobrhs makes a vegetarian wing?!?!

I wish!

HAIL SEITAN!

SheWolf · Post by **SheWolf** » Monday May 24, 2010

I would have to say Shannon and Nicholes in H-burg
they have like 68 different kind I heard, my friend's brought over some chipotle ranch with garlic slices Yummy!

sunsetbass · Post by **sunsetbass** » Monday May 24, 2010

there was a place in pittsburgh right down from 3 rivers stadium that we always used to go to before games, i can't remember the name and i know it was tore down to make way for the new stadiums, but they made a wing called "ass on fire" and the name held true. real good taste, but it burned you later.

the orchards are good. i like the ones called "pray for rain"
co-brah's are also good. the "dabbers" almost killed me.
pj's in cresson makes some good wings. i grew up with their breaded wings.
but i gotta agree with jp hands down. Pelly's wings rule!!!!